Din Tai Fung is a staple of Taiwan and we were so happy to finally get to try the original xiao long bao 汤包 (soup dumpling).
We didn’t realise how efficient Taipei was with a ticketed system so when we got to the location at 6pm, there was a really long queue that shook us. We waited 2.5 hours (eating in the last 30 minutes). Our table number was our wedding date hehe.
We didn’t realise how efficient Taipei was with a ticketed system so when we got to the location at 6pm, there was a really long queue that shook us. We waited 2.5 hours (eating in the last 30 minutes). Our table number was our wedding date hehe.
