This is our favourite Vietnamese cuisine. And for 80,000 dong ($5) we got the freshest crab pieces and most flavourful broth on the side of the streets. It beats the over-hyped $50AUD bowl from Bánh Canh Cua 360 Phạm Văn Chí 😝.
This restaurant is Bánh Canh Cua 87 Trần khắc Chân Quận 1.
The run out at around 7pm on a weekend night, and 9pm on a weekday night.