Sydney Seafood School 2018
Early this year I gifted Mick a cooking class with special guest chef, Dan Hong, for his birthday. It was $180 per person. I wanted to keep it anonymous but…
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Early this year I gifted Mick a cooking class with special guest chef, Dan Hong, for his birthday. It was $180 per person. I wanted to keep it anonymous but…
View PostPipilotti Rist is an experimental artist who uses video art and installations to create masterpieces. From 01 November 2017 to 18 February 2018, she had ten pieces on display at…
View PostWe visited Tokyo twice this year and there was so much to do that we would still go back again. Favourite moments include: Thinking we were lost only to see…
View PostWe visited Japan for 5 weeks last year (3 weeks in February, 2 weeks in October) and one of our most peaceful adventures was our spontaneous day trip around Fuji,…
View PostWe went to Fuji-Q Highlands and it was the best theme park we have been to till this date. The rides were extreme and Mick bruised his ribs on one…
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