Sano’s Omakase 2023
We missed you, Sano-san. For those out of the loop, Chef Sano was the head chef at Sokyo (2020 and 2021). He took a year break to travel back to…
View PostWe missed you, Sano-san. For those out of the loop, Chef Sano was the head chef at Sokyo (2020 and 2021). He took a year break to travel back to…
View PostWe are now dining out monthly because we got a mortgage during a recession 😂 We saved this month’s reservation for this new omakase in Sydney, Baynine Omakase, run by…
View PostThe Sydney omakase scene is bonkas right now 💸 so when we saw Gold Class Daruma with only $130 per person for 17 courses, we kept our reservation books open…
View PostIt’s been very difficult finding an affordable “omakase” in Melbourne. Most places go for 14 pieces at $200+ 😳 with a lot of extravagant visuals and decor to make the…
View PostAfter last year’s amazing experience at Chaco Bar HERE, we knew we had to come back to try their unique yakitori omakase when our dear friends A & T arrived…
View Post